Food Karma is premiering a new and original food festival curated by Arik Torren, owner of Fidencio Mezcal, and chef, restaurant owner, and cookbook author, Danny Mena.
10 Pozoles and 50 Mezcals
Join us on Saturday February 29 for this first of its kind food festival in Williamsburg, Brooklyn.
Pozole
Far too long has pozole been relegated to the back corner of the menu behind the tacos, ceviches, and guacamole. With this event, we honor this great Mexican comfort food. Similar to ramen, this stew will warm the heart and soul. At Bowl of ‘Zole, enjoy 10 flavorful iterations of this Mexican stew made with chicken, seafood, pork and tofu!
Chefs will Include:
Cosme Aguilar, Casa Enrique
Julian Medina, Toloache and La Chula
Danny Mena, La Loncheria
Ivy Stark, Casa Bocado
Fernando Nevas, Balvanera
Luis Arce Mota, La Contenta
Chai Trivedi, Kitsch, Indigo Williamsburg
Gonzalo Rivera, La Esquina
Ivan Garcia, Mesa Coyoacan
Hugo Orozco, Las Santas
Fany Gerson, La Newyorkina
Mezcal
Bringing together top importers, this event will feature 50 distinct bottles of mezcal. Get to know this flavorful and smoky agave spirit, distilled using in-ground fire pits. Celebrate the modern renaissance of this ancient beverage when you sample products from 10+ producers.
Brands will Include:
Del Maguey Mezcal
Tequila Fortaleza
Mezcal Wahaka
Mezcal El Buho
Mezcal Los Vecinos
Mezcal El Silencio
Skurnik Wines and Spirits
Mezcal Mayalen
Mezcal Siete Misterios
Mezcal Ilegal
Priess Imports: Mezcal Espiritu Lauro and Sotol Coyote
Mezcal Montelobos: Mezcal Montelobos and Ancho Reyes
Back Roads Imports: Mezcal Bañuelos, Raicilla Bonete, Bacanora Yawee
Sampson and Surrey: Mezcal Vago and Tequila Ocho
Haas Brothers: Mezcal Don Amado, Mezcal Mina Real, Tequila Arte Nom
Mezcales de Leyenda: Mezcales de Leyenda, Mezcal Peleton de la Muerte, Sotol Fabriquero
Fidencio Mezcal: Mezcal Fidencio, Mezcal Derrumbes, Raicilla La Venenosa, Bacanora Rancho Tepua and Sotol La Hiuera
Sombra: Mezcal Sombra and Tequila Astra
Laika Spirits: Sotol Flor Desierto, Mezcal Cruz del Fuego
More Food
Just Add Beer Sauce
Cheese with Rocketfuel Gotsauce
Craft Beer and Wine
Allende Beer
Jabali Beer
VOS Selections – Baja Wine
Monte Xanic
Tickets: Click here
General Admission: $55 – All Inclusive Access to Food and Drink
VIP: $125: Early admit at 12pm that includes a guided mezcal tasting at 12:15pm as well as early access to chefs,. Plus receive a copy of Danny Mena’s “Made in Mexico” cookbook.
No Refunds.
Rain or Shine.
21+